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We are looking for an experienced French-speaking Researcher (3 broadcast credits or more at this level) with experience of working on food shows. This is not an entry level position. A confident phone manner is essential.Ideal candidates will have worked on shows like Rick Stein's Secret France / Jamie Cooks Italy and will have good knowledge of VT finding/ scheduling and logistical planning of this type of food series.Working closely alongside the Series Producer you will be responsible for setting up filming. A keen editorial sense is essential as you will be one of the key points of contact with contributors and have to identify what's important and engaging in a story.Dates are from Mid-March - May 2021.The production will be based in London, but applicants will be considered from anywhere in the UK due to remote working and shoots being based in France.We are an equal opportunities employer and are committed to diversity, flexible working and inclusivity in our teams.Deadline for applications (8th March).
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